Pressure cooking
can change your life.
The Veggie Queen™, Jill Nussinow,
says, “It changed mine.”
Want fast food that tastes great and is also nutritious? Forget about Jack,
Carl, Mac and those other guys trying to lure you in. The Veggie Queen™ shows
you how to make the “new fast food” at home, using seasonal vegetables
and other whole food ingredients, in less time than it takes to drive to and
from one of those other places.
Forget the fear
The new pressure cookers are sleek, shiny, safe
and quiet. Great for busy parents, teachers, singles,
couples and everyone who eats.
Jill’s been using a pressure cooker for the past 10 years. She’s
taught hundreds of people how to pressure cook
successfully. As a Registered Dietitian and culinary
educator with 20 years experience, her passion
is teaching you the easiest ways to eat great
tasting food—in almost no time at all.
Using a pressure
cooker will help you:
- Reduce cooking time by
50% or more compared to conventional cooking
techniques
- Decrease energy usage
- Keep your kitchen cool
- Make great tasting food with or without added
fats
- Boost your nutrition by locking in flavor
and color
- Make cooking meals change from boring
to delicious
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